This refreshing salad pairs perfectly with summer BBQ and is a favorite addition to any pot-luck. You can make this year round (it even tastes good with frozen corn) but we love it when sweet corn is at it's peak.
We love to serve these delicious appetizer when friends are just arriving to our home. Frozen scallops work great, just make sure they are thawed out before you begin.
We love traveling to Paris and when we do, we feast on Duck. Even our son Nick who is the pickiest of picky eaters loves his duck. This makes for a lovely dinner party main course and one bite will take you away to France!
This hearty side dish works wonderfully alongside roasted meats. It is a great cozy meal for chilly days when the leaves begin to fall and the fireplace is turned on.
Man-O-Man, sand dabs are a San Francisco favorite! When you can find the, buy them and cook 'em up, because they are delicious and easy on the pocket book too.